More specifically concerning: transliteration
8 March 2021, around 5.21.
It was the mention of baklava that made me dubious. It was mentioned as quintessentially Armenian, yet baklava is a pastry I don’t recall encountering once in three years – except in Yerevan (admittedly, I don’t recall many weddings). I read the book quickly, enjoying the familiar but disoriented by details – famines and December […]